Strawberry Allergy
Strawberry allergy is an unpleasant form of food intolerance. Especially because they taste soooo good and you might be tempted to eat them anyway. How to Get Rid of your Allergies in 5 Days When you get a funny burning sensation on your tongue and the roof of your mouth every time you eat strawberries, then you're definitely allergic. But you could also have one or more of the following symptoms: Itchy and swollen mouths and throats as soon as you eat the berries. More severe symptoms are: hives, nausea, dermatitis, asthma attacks and rhinitis. You're not alone. Strawberry allergy is fairly common, although it's tough to determine exactly how many people are affected. Many people realize that they're allergic when they have symptoms of oral allergy syndrome after eating either raw strawberries or berries that have been cooked into desserts. While most people only have problems if they eat actual berries, a few people are more sensitive. Strawberry leaves are used in many skin care products and strawberry flavoring can be found in everything from ice cream to lip balm. People with severe hypersensitivity have to avoid them all. If you suffer from strawberry hypersensitivity, there's not much you can do except to avoid eating strawberries. Be careful about sweets and cosmetics as well. If you feel any tingling or burning sensations after eating strawberries, then you'll have to avoid them until you can have a skin test performed by a doctor specializing in allergy treatment. The test will tell you exactly what you're allergic to. Strawberry Allergy Is Caused By Their Red ColorScientists are working to figure out exactly what causes strawberry allergy, but they don't quite understand it. Strawberry allergy seems to be caused by a protein that's a lot like an allergenic protein in birch protein, but they aren't exactly sure how the allergic mechanism works.However, scientists and growers know that the protein that causes this susceptibility is one that relates to the berries' beautiful red color. White strawberries have so little of the allergen that they rarely cause reactions, even in people who know they're allergic to them. White strawberries don't taste as good as regular ones, but growers are busy trying to cultivate allergy-free white strawberries that taste as juicy and delicious as their red counterparts. When they succeed, then people who suffer from strawberry allergy will be able to eat as many berries as they wish--and you won't stain your fingers! Return from Strawberry Allergy to Strawberry Skin Care How to Get Rid of your Allergies in 5 Days New! Comments |
Buy Strawberry Plants
Free yummy recipes sent to your email once a month!